Broadway Restaurant and Bar Limited, a Hospitality and Food Business company, is recruiting to fill the position below:

Job Title: Restaurant Manager

Location: Gwarimpa, Abuja (FCT)
Employment Type: Full-time

Responsibilities

• Take responsibility for the business performance of the restaurant
• Analyse and plan restaurant sales levels and profitability
• Organise marketing activities, such as promotional events and discount schemes
• Prepare reports at the end of the shift/week, including staff control, food control and sales
• Create and execute plans for department sales, profit and staff development
• Set budgets or agree them with senior management
• Plan and coordinate menus, working closely with the head chef
• Help develop a wine list
• Coordinate the operation of the restaurant ensuring that kitchen, bar and waiting staff are working as a team
• Recruit, train, manage and motivate staff , with a strong focus on delivering excellent customer service
• Respond to customer queries and complaints
• Meet and greet customers, organise table reservations and offer advice about menu and wine choices
• Maintain high standards of quality control, hygiene, and health and safety, including ensuring good food safety practices are followed
• Check stock levels, order supplies and prepare cash drawers and petty cash.

Salary
N150,000 – N170,000 per month.

Application Closing Date
4th November, 2024.