Flour Mills of Nigeria Plc has been a part of the lives of Nigerians at home and abroad. Our global vision is to be a leading foods company in Africa providing high quality and affordable products in the most convenient ways to consumers through world class brands like Golden Penny Flour, Golden Penny Semovita, Goldenvita, Golden Pasta and Golden Noodles. The Company’s flagship brand, Golden Penny, remains one of the best known and the preferred brands amongst bakers, confectioneries and consumers in Nigeria.

We are recruiting to fill the position below:

Job Title: Laboratory Assistant

Location: Ibadan, Oyo

Purpose

• To support the Quality Control function by conducting laboratory analysis from raw materials to finished products, ensuring compliance with quality standards, food safety requirements, and regulatory guidelines.
• The role also provides technical support to ensure efficient laboratory operations while maintaining strict adherence to safety procedures.

The Job ​

• Conduct laboratory analysis from raw material intake to finished products to ensure compliance with quality standards.
• Perform routine laboratory tests, analyse results, and accurately document findings.
• Follow established procedures, policies, and health & safety regulations at all times.
• Maintain cleanliness, sterilization, and proper organization of laboratory equipment and workspace.
• Collect, classify, label, and prepare samples for testing and research.
• Ensure proper handling and safe disposal of laboratory waste. Keep laboratory equipment in good working condition and report any faults.
• Document all test results and report findings to management.
• Stay updated with industry trends, laboratory techniques, and best practices.

Qualification

• O’Level certificate with five (5) credits including Mathematics and English Language.
• NABTEB / City & Guilds (C&G) in a related discipline.

​Experience:

• Minimum of 2 years’ relevant laboratory experience (preferably in a manufacturing or food processing environment).

The Person Must​:

• Be proactive and willing to learn new techniques and processes.
• Have good communication and teamwork abilities.
• Be physically able to work in a laboratory environment with exposure to noise and chemicals.
• Show strong awareness of food safety standards and practices.

Application Closing Date
Not Specified.